Description

Fondant Smoothner is ideal for making fondant cakes, sugar paste, petal paste, marzipan, pies, and other desserts. The icing or fondant Smoothner is an essential tool for shaping and smoothing rolled buttercream icing or fondant on your cake. This easy to use contoured handle will smooth fondant covered cakes to a beautiful surface. The Contoured handle is comfortable to hold. It has softly rounded base edge prevents marking fondant surface and the squared back helps to create a clean angle between sides and base of the cake. You can simply glide this icing smoother on the fondant surface and get perfectly even surface with no cracks at all. It works well also on all sides – top, sides, and edges. It shapes fondant to sides of cakes so that no puffed areas appear. You can trim any excess with a sharp knife. This tool has a taller size which gives you more space to grasp. It is Non-stick, Reusable.