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Baker’s Cutlery® Purix Sodium Alginate, 75G

225.00

or 4 interest-free installments of $40.00 USD by Afterpay. More Info

This is a Vegetarian product.
  • Sodium alginate is used in molecular gastronomy for specification.
  • Also used as a stabilizer for ice cream, yogurt, cream, and cheese.
  • It acts as a thickener and emulsifier for salad, pudding, jam, and canned products.

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Description

Description

Sodium Alginate is used in molecular gastronomy for specification. Also used as a stabilizer for ice cream, yogurt, cream, and cheese. It acts as a thickener and emulsifier for salad, pudding, jam, and canned products.

Delivery Info

  • Standard and Express delivery services are available for all items.
  • Shipping costs are calculated at the checkout page (after delivery option & destination confirmation).
  • Tracking is available for all delivery options.
  • Items are delivered during standard business hours.

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