Description
Bakers Cutlery STAINLESS STEEL EGG WHISK / HAND BLENDER ♥♥Easy to use ♥♥No need of Electricity ♥♥Can be used as a Beater to beat Cream, Eggs etc ♥♥Can be used for Churning: Milk shake, Lassi, Butter milk etc ♥♥Can be used for Tomato Soup, Dal etc. It will beat your eggs faster and better than what you can with a spoon. ★★It will froth your milk and coffee/cappuccino as if you are having it at a cafe
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